Mallow Cream Frosting by Chama Bovee

1 7oz Jar Marshmallow Cream
3/4 C. Butter, Room Temp.
1/2 C. Confectioners Sugar
8oz Cream Cheese, Chilled
1 tsp. Vanilla

Blend Marshmallow Cream and Butter until completely blended. Add Sugar and blend. Add Cream Cheese and blend until smooth.